What services are provided?

As Registered Dietitian Nutritionists (RDNs) we can help your patients improve their medical condition(s) by assisting your patients with diabetes with lowering their HgbA1Cs to ranges of 6% – 6.5% depending on MD goals for patient, by lowering patient blood pressure, lowering LDL cholesterol and triglyceride levels, and by reducing BMI to more desirable ranges.

We can also assist with those that are in the pre-diabetes state to prevent/delay diabetes, assist with renal insufficiency, food allergies, vegetarian/veganism, IBS, underweight, malnutrition, gestational diabetes, childhood obesity, teen overweight, disordered eating, and all other medical conditions that can be improved by specific eating patterns.